Context

Context of Seafood inspection system : hearing before the Subcommittee on Fisheries and Wildlife Conservation and the Environment of the Committee on Merchant Marine and Fisheries, House of Representatives, One Hundred First Congress, first session on H.R. 1387, a bill to provide for the inspection of all commercial seafood destined for human consumption in the United States and H.R. 2511, a bill to direct the President to develop a comprehensive safety program to ensure the quality and wholesomeness of all fish products intended for human consumption in the United States, Part 1, June 7, 1989
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