Identifying plant food cells in gastric contents for use in forensic investigations : a laboratory manual, by Jane H. Bock, Meredith A. Lane, David O. Norris
Resource Information
The instance Identifying plant food cells in gastric contents for use in forensic investigations : a laboratory manual, by Jane H. Bock, Meredith A. Lane, David O. Norris represents a material embodiment of a distinct intellectual or artistic creation found in Biddle Law Library - University of Pennsylvania Law School. This resource is a combination of several types including: Instance, Electronic.
The Resource
Identifying plant food cells in gastric contents for use in forensic investigations : a laboratory manual, by Jane H. Bock, Meredith A. Lane, David O. Norris
Resource Information
The instance Identifying plant food cells in gastric contents for use in forensic investigations : a laboratory manual, by Jane H. Bock, Meredith A. Lane, David O. Norris represents a material embodiment of a distinct intellectual or artistic creation found in Biddle Law Library - University of Pennsylvania Law School. This resource is a combination of several types including: Instance, Electronic.
- Label
- Identifying plant food cells in gastric contents for use in forensic investigations : a laboratory manual, by Jane H. Bock, Meredith A. Lane, David O. Norris
- Title remainder
- a laboratory manual
- Statement of responsibility
- by Jane H. Bock, Meredith A. Lane, David O. Norris
- Note
-
- "January 1988."
- "Supported by grant number 83-IJ-CX-0069, awarded to the Department of Environmental, Population and Organismic Biology, University of Colorado, by the National Institute of Justice, Department of Justice, under the Omnibus Crime Control and Safe Streets Act of 1968, as amended."--Title page verso
- ©2020 Cassidy Cataloguing Services, Inc
- Antecedent source
- unknown
- Bibliography note
- Includes bibliographical references (page 4)
- Carrier category
- online resource
- Carrier MARC source
- rdacarrier
- Color
- black and white
- Content category
- text
- Content type MARC source
- rdacontent
- Dimensions
- unknown
- Extent
- 1 online resource (v, 130 pages)
- File format
- one file format
- Form of item
- online
- Level of compression
- unknown
- Media category
- computer
- Media MARC source
- rdamedia
- Other physical details
- illustrations
- Quality assurance targets
- unknown
- Record ID
- .b8415444
- Reformatting quality
- unknown
- Specific material designation
- remote
Context
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.law.upenn.edu/resource/5wmCt8ySdSw/" typeof="Book http://bibfra.me/vocab/lite/Instance"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.law.upenn.edu/resource/5wmCt8ySdSw/">Identifying plant food cells in gastric contents for use in forensic investigations : a laboratory manual, by Jane H. Bock, Meredith A. Lane, David O. Norris</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.law.upenn.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.law.upenn.edu/">Biddle Law Library - University of Pennsylvania Law School</a></span></span></span></span></div>
