Coverart for item
The Resource Economics of evidence, procedure and litigation, edited by Chris William Sanchirico

Economics of evidence, procedure and litigation, edited by Chris William Sanchirico

Label
Economics of evidence, procedure and litigation
Title
Economics of evidence, procedure and litigation
Statement of responsibility
edited by Chris William Sanchirico
Contributor
Subject
Language
eng
Member of
Cataloging source
BTCTA
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
Sanchirico, Chris William
Series statement
Economic approaches to law
Series volume
13
http://library.link/vocab/subjectName
  • Law and economics
  • Law
  • Actions and defenses
Label
Economics of evidence, procedure and litigation, edited by Chris William Sanchirico
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Dimensions
25 cm.
Extent
2 volumes
Isbn
9781845429393
Isbn Type
(set)
Lccn
2007927951
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(OCoLC)166873151
Label
Economics of evidence, procedure and litigation, edited by Chris William Sanchirico
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Dimensions
25 cm.
Extent
2 volumes
Isbn
9781845429393
Isbn Type
(set)
Lccn
2007927951
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(OCoLC)166873151

Library Locations

    • Biddle Law LibraryBorrow it
      3400 Chestnut Street, Philadelphia, Pennsylvania, 19104, US
      39.954941 -75.193362
Processing Feedback ...